- Tomatoes
- Pie pumpkins
- Kabocha squash
- Broccoli
- Potatoes
- Apples
- Sweet peppers
- Beets
Week 18 gave us 16.4 pounds of:
- Kale
- Pie pumpkin, spaghetti squash, and kabocha squash
- Pears
- Sweet potatoes
- Navy beans
- Hot peppers
I believe that this brings us to a total of 212.7 pounds of produce in 18 weeks! It was a good 18 weeks full of a lot of food adventures and a lot of healthy food. My one regret about this CSA is the plastic bags they package some of the food in. It was one or two bags a week, and they used them to package lettuce or sometimes things like tomatoes. I appreciated that they do their best by using biodegradable bags, but it still eats away at my package-free loving soul. Mind you, I know that not all of their customer have the same passion for plastic as I do, so I understand what they do.
Next year we are considering trying a CSA that runs all year long. Maybe I'll anticipate growing enough of our own food that we'll only get a half-share!
Next year we are considering trying a CSA that runs all year long. Maybe I'll anticipate growing enough of our own food that we'll only get a half-share!
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